Sustainability at the Arlberg
Fresh & regional products: your holiday advantage in Tyrol
The wellbeing of its guests is of the utmost importance to the Hotel Gridlon. But it is equally important to sustainably live and work with the surrounding nature, regional producers and the members of staff. Guests will profit greatly from these quality criteria during their holidays.
In close communication with nature
|Responsible handling of the precious resources of nature to lay the foundations of the wellbeing of future generations: this is the credo of your hosts, Sigrid and Christian Lieglein. In order to actively contribute to the protection of the environment the power supply of the hotel was changed to solar energy. The indoor and outdoor swimming pools, the heating system and hot water system are powered by this environmentally friendly technology. Every year CO2 emissions are reduced by 48 tonnes.|
Deeply rooted in the surrounding region
|The Hotel Gridlon is a strong proponent of regional comestibles. This is your advantage! At the Hotel Gridlon you can trust that you will be served only the best Austrian natural products such as milk, yoghurt, cheese, meat, bread and Austrian schnapps from the Arlberg region. Short routes of transport not only guarantee the supreme freshness of the produce – it actively supports local farmers, who are responsible in a large part for the preservation of the beauty of Tyrol's nature. It is they who provide Austrian produce of the highest quality for you to enjoy. The house is a nature and holiday paradise and shall remain so for many generations to come.|
"Enjoy Tyrol" Culinary evening at the Hotel Gridlon in Pettneu at the Arlberg
The "Enjoy Tyrol" businesses use only the best possible Tyrolean products for their culinary delights. The "enjoy Tyrol" culinary evening of Agrarmarketing Tirol...